MyRecipal
Your Food Passport.
Cook recipes from every country, upload your dish photo, and collect Food Visas stamped in your MyRecipal Passport.
What's On The Menu Today?
A meal, a dessert, and a drink from kitchens around the world. Cook one and earn your first Food Visa.
Beef
Argentinian
Milanesa
Beef Cutlet
Egg
Breadcrumbs
Parsley
Garlic
Salt
Season the Cutlets: Salt and pepper the cutlets. Bread the Cutlets: Dip each cutlet in egg, then coat with a mixture of...
Dessert
Jamaican
Grape Nut Ice Cream
Heavy Cream
Condensed Milk
Vanilla Extract
Grape Nut Cereal
In a large bowl, use an electric mixer to whip the cold heavy cream until stiff peaks form. Gently fold in the sweetened...
Ordinary_Drink
Alcoholic
Abbey Cocktail
Gin
Orange bitters
Orange
Cherry
Shake all ingredients (except for the cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.
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